Tuesday, January 24, 2012

Menu Plan Sunday (two days late)

Not doing so good in posting these menus!

Grilled Pork Chops
Parmesean Potato Wedges (Semi Homemade by Sandra Lee)

Crockpot Beef Stroganoff (Pinterest)
Green Salad

Homemade Mac n Cheese
Fried Okra
Corn on the Cob
Green Beans

Taco Salad

International (i.e, find what you can in the pantry)


Sunday Lunch:

Wednesday, January 11, 2012

Chicken -- It's Whats for Dinner

I didn't post my menu plan for the week because I did not put one together.  Marty had the stomach bug  earlier in the week and for those who know how germa-phobic I am -- well you know what happened.

I put him in solitary confinement in our guest room -- administered the topical phenagrin -- got him a Gator Aid -- left the remote within reach and then checked on him from time to time.  We had left overs one night and chinese takeout another.  I ordered too much chinese so that extended over for another dinner.  Marty does not EAT left overs more than 2.5 hours old and since he was out of commission it worked out ok for the rest of us.

Fast forward to today.  Still have not gone to Kroger, but I do have four chicken breasts that are thawed and ready to be cooked but into what, I'm not sure.  Did you know you can Google, "What do I make with four chicken breasts" and you'll get an answer?    Just like the Magic 8 Ball.  If you don't like the answer, you can ask again until you get the one you want.  Lucky for me I had all the ingredients on hand!

If you make this, let me know what you think!